
Hendrick’s Neptunia
William Grant & Sons · Hendrick’s Gin Palace, Girvan, Ayrshire, Scotland
Neptunia takes the familiar Hendrick’s template and tilts it toward the sea. The coastal botanicals — kelp, thyme, lime — add a saline freshness that makes this gin feel like a walk on a Scottish shoreline. It’s not a gimmick; the sea influence is real but restrained, adding a new dimension rather than overwhelming the juniper and floral base that Hendrick’s fans expect.
Nose
Juniper, sea breeze, lime zest, chamomile, herbal depth, subtle cucumber
Palate
Citrus sweetness, coastal thyme, floral notes, warming spice, subtle salinity on the lips
Finish
Very long with coriander, citrus accents, and an herbal fade
- Botanicals
- Hendrick’s signature blend (juniper, coriander, angelica root, orris root, elderflower, chamomile, meadowsweet, lemon peel, orange peel) enhanced with coastal botanicals — sea kelp, coastal thyme, and lime — plus cucumber and rose petal infusions on a grain-neutral spirit base
- Base Spirit
- (see Botanicals)
Cocktail Suggestion
Cocktail — The Coastal Collins: 2 oz Hendrick’s Neptunia · 3/4 oz fresh lemon juice · 1/2 oz elderflower liqueur · 3 oz soda water · Cucumber ribbon and thyme sprig. Build in a tall glass over ice.
Food Pairing
Pair with: Fresh oysters with mignonette — the briny gin meets the briny shellfish and neither backs down.
Be the first to comment.
Leave a comment

Beefeater Burrough's Reserve Oak Rested Gin
Beefeater
Master Distiller Desmond Payne's vision of what happens when the spirit meets the cask is brought to vivid life in Burrough's Reserve Oak Rested. Rested in hand-selected Jean de Lillet oak casks — previously used to age the storied French aperitif — this gin embodies the issue's theme at its most literal: the barrel's inner skin imparts golden color, vanilla richness, and a gentle tannic framework without ever eclipsing the juniper-forward London Dry character. It occupies a fascinating middle ground between gin and aged spirit, rewarding both neat sipping and barrel-aged cocktails.

Bols Genever Barrel Aged 18 Month
Bols
A masterclass in patience applied to the gin family tree. Where most gins celebrate the instant brightness of distillation, Bols Barrel Aged 18 Month embraces the slow alchemy of oak and time. The result is a spirit that bridges the worlds of aged whiskey and botanical distillate — furnace-forged grain spirit tempered into something deeply contemplative. Perfectly aligned with "The Furnace of Patience," this genever proves that even the juniper berry bows to time's authority.

Tanqueray Flor de Sevilla Gin
Tanqueray
Tanqueray Flor de Sevilla takes the classic London dry structure and overlays it with actual Seville orange botanicals, creating a gin that bridges tradition and accessibility. The bitterness of the orange is key — this is not a sweetened citrus gin but a genuine botanical expression. A versatile bottle for cocktails and a solid G&T anchor.

Conniption American Dry Gin
Durham Distillery
Durham Distillery's Conniption American Dry is a masterclass in restraint. By splitting its botanical bill between two distillation methods—heat-based and vacuum—it preserves each ingredient's essential character without compromise. The result is a gin that feels structurally honest: juniper-forward, quietly complex, and utterly transparent. In an era of gins dressed in lavender and tropical fruit, Conniption argues that the marrow of the spirit is decoration enough. Exceptional value at its price point.