The Still & The VineSchool of Wine & Spirits
Hendrick’s Neptunia

Hendrick’s Neptunia

William Grant & Sons · Hendrick’s Gin Palace, Girvan, Ayrshire, Scotland

$4386.8 (43.4% ABV) proofGirvan, Scotland — where Hendrick’s Gin Palace houses two rare stills (a Carter-Head and a Bennett) and a cabinet of curiosities that would make a Victorian botanist weep.
Neptunia takes the familiar Hendrick’s template and tilts it toward the sea. The coastal botanicals — kelp, thyme, lime — add a saline freshness that makes this gin feel like a walk on a Scottish shoreline. It’s not a gimmick; the sea influence is real but restrained, adding a new dimension rather than overwhelming the juniper and floral base that Hendrick’s fans expect.

Kit Aromas

Tasting Notes

Nose

Juniper, sea breeze, lime zest, chamomile, herbal depth, subtle cucumber

Palate

Citrus sweetness, coastal thyme, floral notes, warming spice, subtle salinity on the lips

Finish

Very long with coriander, citrus accents, and an herbal fade

Specifications
Botanicals
Hendrick’s signature blend (juniper, coriander, angelica root, orris root, elderflower, chamomile, meadowsweet, lemon peel, orange peel) enhanced with coastal botanicals — sea kelp, coastal thyme, and lime — plus cucumber and rose petal infusions on a grain-neutral spirit base
Base Spirit
(see Botanicals)
Serve & Pair

Cocktail Suggestion

Cocktail — The Coastal Collins: 2 oz Hendrick’s Neptunia · 3/4 oz fresh lemon juice · 1/2 oz elderflower liqueur · 3 oz soda water · Cucumber ribbon and thyme sprig. Build in a tall glass over ice.

Food Pairing

Pair with: Fresh oysters with mignonette — the briny gin meets the briny shellfish and neither backs down.

Train These Aromas
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