School of Wine & Spirits
White Wine
196 reviews
Domaine Weinbach Gewürztraminer Grand Cru Furstentum 2023
Domaine Weinbach
Domaine Weinbach's Furstentum Grand Cru is Gewürztraminer at its most transcendent — a wine that dances between power and grace. The 2023 vintage shows the hallmark Weinbach precision: explosive aromatics held in check by Alsatian terroir. It challenges the notion that Gewürztraminer is only for beginners. This is a serious wine for serious tables.
Domaine Trimbach Riesling Alsace 2022
Trimbach
Trimbach's entry-level Riesling is anything but basic. The 2022 vintage delivers the house hallmarks — razor-sharp acidity, bone-dry precision, and a mineral backbone that speaks of Alsatian limestone — at a price that makes it one of the smartest values in white wine.
Domaine Huet Vouvray Le Haut-Lieu Moelleux 2023
Domaine Huet
Domaine Huet's Le Haut-Lieu Moelleux is an exercise in controlled sweetness — the heat of the 2023 vintage concentrated sugars that the biodynamic estate's limestone soils kept in perfect tension with acidity. It is a wine that tempers richness with structure, proof that fire from above (sun) and below (mineral-rich stone) can collaborate to extraordinary effect.
Domaine des Roches Neuves Saumur Blanc Terres Chaudes 2023
Domaine des Roches Neuves
Thierry Germain's biodynamically farmed Chenin Blanc from the Terres Chaudes parcel delivers a wine where the tuffeau limestone substrate is as much a character as the grape. Wood plays virtually no role here — the expression is all terroir, acid, and fruit. A white wine for those who believe restraint is its own form of generosity.
Donnafugata Ben Ryé Passito di Pantelleria DOC 2022
Donnafugata
Ben Ryé is Italy's most celebrated passito, made from Zibibbo grapes sun-dried on the wind-blasted volcanic island of Pantelleria. The heat of the African-influenced climate concentrates sugars, but Donnafugata's meticulous winemaking preserves acidity and freshness. A dessert wine that transcends the category.
Domaine Leflaive Mâcon-Verzé 2022
Domaine Leflaive
Domaine Leflaive's Mâcon-Verzé is a masterclass in value from one of Burgundy's most respected white wine producers. The biodynamic farming and careful winemaking bring a precision to Mâconnais Chardonnay that elevates it well beyond its appellation. For those priced out of Puligny, this is the door in.
Chablis Premier Cru Fourchaume 2022
Domaine William Fèvre
This is essence before ornament made manifest in a glass. Where many Chablis producers chase richness or oak influence, William Fèvre's Fourchaume 2022 trusts the terroir to do the talking. The Kimmeridgian fossil-studded limestone shines through with uncompromising clarity. Alongside the issue's other selections — the unadorned honesty of Old Bardstown Estate, the single-estate purity of Tequila Ocho, the stripped-back integrity of Benromach Organic — this Chablis reminds us that the most eloquent wines are those that get out of the way of what the earth has already said.
Domaine Weinbach Gewürztraminer Grand Cru Mambourg 2022
Domaine Weinbach
Mambourg is one of Alsace's warmest Grand Crus, and Weinbach's biodynamic stewardship extracts its full potential without tipping into excess. This is Gewürztraminer as a serious wine — structured, complex, and built to evolve.
Clos Floridène Blanc Graves 2021
Clos Floridène
Denis Dubourdieu — the late 'pope of white Bordeaux' — designed Clos Floridène to prove that Graves's ancient gravel terraces could produce whites rivaling the classified growths at a fraction of the price. The 2021 vintage, shaped by a cool, rain-challenged growing season, forced the vines to dig deep — literally and figuratively — producing a wine of uncommon tension and mineral intensity. It's a masterclass in how climate stress weaves itself into the grain of a wine, trading opulence for precision. Perfectly suited to The Stitch of Grain theme: here, the warp of Atlantic weather and the weft of deep gravel produce a fabric of remarkable clarity.
Domaine François Chidaine Montlouis-sur-Loire Sec Les Bournais 2023
Domaine François Chidaine
Chidaine's Les Bournais bottling shows why Montlouis-sur-Loire deserves recognition alongside its more famous neighbor Vouvray. The biodynamic farming and clay-limestone terroir translate into a Chenin Blanc of rare precision — taut, mineral, and deeply satisfying. Drink it young for freshness or let it develop over the next three to five years.
Domaine Huet Vouvray Le Clos du Bourg Moelleux 2023
Domaine Huet
Domaine Huet's Clos du Bourg is one of the great Chenin Blanc vineyards on earth, and the moelleux style in a strong vintage like 2023 shows why. The interplay of richness and cutting acidity is breathtaking — this is a wine that appears sweet but finishes dry in spirit. Biodynamic farming and the clay-silex soils of this walled vineyard produce a Chenin of uncommon depth and ageability.
Domaine Zind-Humbrecht Riesling Grand Cru Brand 2022
Domaine Zind-Humbrecht
Zind-Humbrecht's Brand Grand Cru is one of the great Riesling sites in Alsace, and Olivier Humbrecht MW — one of the first Masters of Wine in France — coaxes extraordinary expression from these biodynamically farmed granite-derived soils. The 2022 vintage delivers power and precision in equal measure, a wine that will evolve beautifully over the next decade.
Coenobium Ruscum 2021
Monastero Suore Cistercensi
Made by Cistercian nuns in the hills north of Rome using ancient, low-intervention methods, Coenobium Ruscum is a wine of profound paradox—rustic yet refined, simple yet deeply complex. Its mercurial character shifts with every sip, from honeyed warmth to steely precision. This is a wine that resists categorization, embodying the quicksilver restlessness at the heart of this issue's theme. A contemplative masterpiece at a remarkably humble price.
Donnafugata Lighea Zibibbo Sicilia DOC 2023
Donnafugata
Donnafugata's Lighea is made from Zibibbo — the Sicilian name for Muscat of Alexandria — grown on the volcanic soils of Pantelleria and mainland Sicily. Where many Muscat-based wines lean sweet, this bottling channels the grape's aromatic intensity into a dry, mineral-driven white that tastes like the Mediterranean itself. An ideal summer wine that punches well above its price point.
Domaine Weinbach Gewürztraminer Grand Cru Furstentum 2022
Domaine Weinbach
Weinbach's Furstentum Gewürztraminer is one of Alsace's great Grand Cru expressions — a wine that proves this variety can be profound, not just aromatic. The 2022 vintage balances the grape's inherent opulence with the limestone terroir's structure. Drink it with rich food or alone, but give it attention.
Domaine Didier Dagueneau Pouilly-Fumé Pur Sang 2022
Domaine Didier Dagueneau
Didier Dagueneau was the enfant terrible of the Loire — a perfectionist who pushed Sauvignon Blanc to heights most growers thought impossible. After his untimely death in 2008, his son Louis-Benjamin continued the vision with zero compromise. Pur Sang ('Pure Blood') is the estate's purest expression of silex terroir: unblended, unapologetic, and shaped entirely by the flint beneath the vine.
Domaine Huet Vouvray Le Haut-Lieu Demi-Sec 2023
Domaine Huet
Le Haut-Lieu is the warmest of Huet's three vineyard sites, and the angle of entry here — Chenin Blanc roots meeting clay-silex soils with full sun exposure — produces a wine of generous fruit held in tension by acidity and minerality. The 2023 vintage is vibrant and poised, a perfect introduction to serious Vouvray.
Domaine Zind-Humbrecht Gewürztraminer Turckheim 2022
Domaine Zind-Humbrecht
This is Gewürztraminer at its most generous without tipping into cloying territory. Olivier Humbrecht's biodynamic farming and low yields produce a wine where perceived sweetness comes from phenolic ripeness and glycerol, not residual sugar. An ideal bottle for demonstrating that 'sweet on the nose' and 'sweet on the palate' are two different things.
Domaine Jean-Louis Chave Hermitage Blanc 2022
Domaine Jean-Louis Chave
A monumental blend of Marsanne and Roussanne from one of the world's most storied hillsides — built for decades, rewarding patience with a rare, hushed grandeur.
Domaine François Cotat Sancerre Chavignol La Grande Côte 2023
Domaine François Cotat
François Cotat's La Grande Côte vineyard sits on some of the steepest Kimmeridgian clay-limestone slopes in Chavignol, and the resulting wine has a density and power that most Sancerre simply cannot achieve. The 2023 vintage delivers a gorgeous balance of richness and acidity — a benchmark for the appellation.
Domaine Weinbach Gewürztraminer Cuvée Théo 2023
Domaine Weinbach
The Faller family's Cuvée Théo represents Gewürztraminer at its most balanced — all the varietal's signature aromatics are present but held in check by Weinbach's characteristic precision. The smoky mineral undertone from the Clos des Capucins' granite-rich soils provides the kind of structural depth that distinguishes great Alsatian Gewürztraminer from merely good.
Domaine Barmès-Buecher Riesling Grand Cru Hengst 2022
Domaine Barmès-Buecher
The Hengst Grand Cru is one of Alsace's most powerful sites, and Barmès-Buecher — working biodynamically since the early 2000s — channels its calcareous soils with precision. This 2022 has the density and mineral charge that only site-specific Riesling can deliver. A wine that proves terroir is not a marketing concept but a physical reality.
Domaine Huet Vouvray Le Clos du Bourg Demi-Sec 2022
Domaine Huet
Le Clos du Bourg is one of Vouvray's greatest single vineyards, and Huet's biodynamic stewardship has produced demi-secs here that age for decades. The 2022 vintage brings generous fruit with excellent acidity — a wine that drinks beautifully now but rewards patience. This is Chenin Blanc at its most expressive and least imitable.
Domaine Valette Mâcon-Chaintré Vieilles Vignes 2023
Domaine Valette
Domaine Valette's old-vine Mâcon consistently performs above its appellation — a consequence of extremely low yields, extended lees aging, and the family's insistence on biodynamic farming. The 2023 vintage has energy and precision, delivering a Chardonnay that competes with wines twice its price.