The Still & The VineSchool of Wine & Spirits
Boone County Eighteen33 Single Barrel Bourbon Whiskey
BourbonIssue 156

Boone County Eighteen33 Single Barrel Bourbon Whiskey

Boone County Distilling Co. · Boone County Distilling Co.

98 proof5 YearKentucky, USA
A grain-honest bourbon that lets its mash bill do the talking. The single barrel selection adds individuality without pretense, making this a bottle that rewards quiet attention. A strong daily sipper that punches above its price.

Kit Aromas

Tasting Notes

Nose

Opens with toasted corn and buttery caramel, followed by ripe red apple and a streak of charred oak. Beneath that sits a quiet vanilla sweetness with faint floral notes.

Palate

Full-bodied and grain-forward, with butterscotch leading into dark cherry and brown spices. The malt comes through mid-palate, giving way to a pleasant oak structure that stays balanced.

Finish

Medium-long with lingering caramel, charred oak, and a whisper of leather.

Specifications
Mash Bill
74% Corn, 18% Rye, 8% Malted Barley
Barrel Type
New charred American oak
Bottled in Bond
No
Single Barrel
Yes
Wheated
No
Serve & Pair

Cocktail Suggestion

River Crossing Old Fashioned — 2 oz Boone County Eighteen33 · 0.25 oz demerara syrup · 2 dashes Angostura bitters · 1 dash orange bitters · Stir over a large ice cube and garnish with an orange peel.

Food Pairing

The bourbon's caramel and charred oak complement the smoky pork fat, while the apple and cherry notes in the whiskey echo the slaw's tartness.

The Story

Distilled in a restored 19th-century facility on the banks of the Ohio River in northern Kentucky, Boone County Distilling revived a pre-Prohibition legacy with their own grain-to-glass operation.

Train These Aromas
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