The Still & The VineSchool of Wine & Spirits
Joseph Phelps Insignia 2020
Red WineIssue 14

Joseph Phelps Insignia 2020

Joseph Phelps Vineyards (LVMH Moët Hennessy) · Joseph Phelps Vineyards, St. Helena, Napa Valley

$27514.5% proofSt. Helena, Napa Valley, California — where the late Joseph Phelps and long-serving winemaker Ashley Hepworth created America's first proprietary Bordeaux-style blend in 1974.
Insignia is one of America's great wines — not merely because it is prestigious or expensive, but because it consistently delivers what the greatest Bordeaux delivers: extraordinary complexity that evolves across decades. The 2020 vintage was grown in a challenging year that produced remarkably concentrated, structured fruit.

Kit Aromas

Tasting Notes

Nose

Extraordinarily complex: cassis and blackberry fruit leading into cedar, fresh violet, graphite, mocha, and the characteristic lifted floral quality of great Napa Cabernet.

Palate

Full-bodied and perfectly structured, with impeccably resolved tannins providing architecture for layers of blackberry, cassis, chocolate, cedar, and espresso.

Finish

Exceptionally long and evolving, with persistent cassis, cedar, vanilla, and graphite minerals — a finish measured in minutes.

Specifications
Varietal
Cabernet Sauvignon (approximately 88% in the 2020 vintage)
Blend
Approximately 88% Cabernet Sauvignon, 9% Merlot, 2% Petit Verdot, 1% Cabernet Franc — blend varies by vintage
Vineyards
Sourced from 14 estate vineyards across Napa Valley's finest appellations: Oakville, Stags Leap, Rutherford, and St. Helena
Serve & Pair

Cocktail Suggestion

Cocktail — Insignia Sangria (use a younger vintage for cocktails): 1 bottle Napa Cabernet · 2 oz brandy · 1 oz orange liqueur · 2 oz fresh orange juice · 1 orange and 1 lemon sliced. Combine all ingredients. Chill overnight. Serve over ice.

Food Pairing

Pair with: Prime dry-aged ribeye with black truffle butter — the weight and tannin structure of Insignia demands equally substantial, umami-rich food.

Train These Aromas
Comments

Be the first to comment.

Leave a comment

0 / 4,000

First-time comments are reviewed before appearing. Be kind, be specific, no spam.

More Red Wine Reviews
Luciano Sandrone Dolcetto d'Alba 2022
Red Wine

Luciano Sandrone Dolcetto d'Alba 2022

Luciano Sandrone

Sandrone is best known for his Barolo, but his Dolcetto d'Alba is quietly one of the finest expressions of this underappreciated grape in Piedmont. Fermented and aged entirely in stainless steel, it reveals what Dolcetto does naturally — deep color, ripe fruit, and a structural bitterness that makes it an extraordinarily versatile table wine. This is where Sandrone's rigor meets everyday pleasure.

$24
Ferrer Bobet Priorat Vinyes Velles 2018
Red Wine

Ferrer Bobet Priorat Vinyes Velles 2018

Ferrer Bobet

Ferrer Bobet's old-vine Priorat bottling captures the essence of warmth radiating from ancient llicorella slate — a wine that speaks before you find the words. This 2018 has reached a gorgeous drinking window where concentration meets elegance, offering serious depth at a price that undercuts many of its Priorat peers. A bottle built for contemplation beside a low fire.

$53
Bourgogne Rouge, Domaine de Montille
Red Wine

Bourgogne Rouge, Domaine de Montille

Domaine de Montille

Domaine de Montille's Bourgogne Rouge is a masterclass in what restraint can achieve at the regional level — no excess, no artifice, just transparent Pinot Noir from one of Burgundy's most principled estates. It embodies the theme of clarity through constraint: a wine that finds its beauty in what it withholds rather than what it offers. An essential benchmark for understanding why less, in Burgundy, is always more.

$33
Nerello Mascalese Vigne Vecchie
Red Wine

Nerello Mascalese Vigne Vecchie

Calabretta

Calabretta's old-vine Nerello Mascalese is a masterclass in how air and altitude sculpt a wine—vineyards perched high on Etna's slopes channel wind and volcanic breath into the glass. This is traditional Etna winemaking at its most soulful: no shortcuts, no polish, just pure terroir captured by a family that has farmed the same contrada for generations. A hauntingly beautiful wine that rewards patience and contemplation.

$43