The Still & The VineSchool of Wine & Spirits
Château Léoville-Las Cases Grand Cru Classé 2018
Red WineIssue 18

Château Léoville-Las Cases Grand Cru Classé 2018

Domaines des Grands Crus de la Famille Delon · Château Léoville-Las Cases, Saint-Julien, Haut-Médoc, Bordeaux

$21513.6% proofSaint-Julien, Haut-Médoc, Bordeaux — classified as a Second Growth in the 1855 Classification. The estate's vineyards adjoin those of Château Latour in Pauillac, producing wine since the eighteenth century.
Château Léoville-Las Cases is frequently described as the finest of the Super Seconds — Second Growth estates that rival the First Growths in quality — and the 2018 vintage makes a compelling case.

Kit Aromas

Tasting Notes

Nose

Intense blackcurrant and dark cherry, layered with cedar, violet, and a subtle graphite minerality

Palate

Structured and powerful yet remarkably refined. Dense blackcurrant fruit anchors the palate, framed by fine-grained tannins, cedar, and a persistent mineral thread.

Finish

Exceptionally long, with cedar, blackcurrant, and fine tannins that promise decades of evolution

Specifications
Varietal
Cabernet Sauvignon
Blend
Approximately 85% Cabernet Sauvignon, 10% Merlot, 4% Cabernet Franc, 1% Petit Verdot
Vineyards
Grand Enclos vineyard — 55 hectares of deep gravel soils adjacent to Château Latour, average vine age 40+ years
Serve & Pair

Cocktail Suggestion

Cocktail — Bordeaux Sangria: Combine one bottle of a young Bordeaux blend with 2 oz brandy, 1 oz orange liqueur, sliced oranges, blackberries, and a cinnamon stick. Refrigerate for at least 4 hours.

Food Pairing

Rack of lamb with a rosemary-garlic crust, or aged Comté cheese with walnut bread.

Train These Aromas
Comments

Be the first to comment.

Leave a comment

0 / 4,000

First-time comments are reviewed before appearing. Be kind, be specific, no spam.

More Red Wine Reviews
Luciano Sandrone Dolcetto d'Alba 2022
Red Wine

Luciano Sandrone Dolcetto d'Alba 2022

Luciano Sandrone

Sandrone is best known for his Barolo, but his Dolcetto d'Alba is quietly one of the finest expressions of this underappreciated grape in Piedmont. Fermented and aged entirely in stainless steel, it reveals what Dolcetto does naturally — deep color, ripe fruit, and a structural bitterness that makes it an extraordinarily versatile table wine. This is where Sandrone's rigor meets everyday pleasure.

$24
Ferrer Bobet Priorat Vinyes Velles 2018
Red Wine

Ferrer Bobet Priorat Vinyes Velles 2018

Ferrer Bobet

Ferrer Bobet's old-vine Priorat bottling captures the essence of warmth radiating from ancient llicorella slate — a wine that speaks before you find the words. This 2018 has reached a gorgeous drinking window where concentration meets elegance, offering serious depth at a price that undercuts many of its Priorat peers. A bottle built for contemplation beside a low fire.

$53
Bourgogne Rouge, Domaine de Montille
Red Wine

Bourgogne Rouge, Domaine de Montille

Domaine de Montille

Domaine de Montille's Bourgogne Rouge is a masterclass in what restraint can achieve at the regional level — no excess, no artifice, just transparent Pinot Noir from one of Burgundy's most principled estates. It embodies the theme of clarity through constraint: a wine that finds its beauty in what it withholds rather than what it offers. An essential benchmark for understanding why less, in Burgundy, is always more.

$33
Nerello Mascalese Vigne Vecchie
Red Wine

Nerello Mascalese Vigne Vecchie

Calabretta

Calabretta's old-vine Nerello Mascalese is a masterclass in how air and altitude sculpt a wine—vineyards perched high on Etna's slopes channel wind and volcanic breath into the glass. This is traditional Etna winemaking at its most soulful: no shortcuts, no polish, just pure terroir captured by a family that has farmed the same contrada for generations. A hauntingly beautiful wine that rewards patience and contemplation.

$43