Jameson 18 Year Old Limited Reserve
Jameson · Midleton Distillery
This limited reserve expression showcases what eighteen years in a mix of sherry and bourbon casks can do to Midleton's spirit. It's a whiskey that moves between sweet and spiced with effortless grace. While many aged Irish whiskeys lean heavily on cask influence, this one maintains the distillery's characteristic elegance throughout.
Kit Aromas
Nose
Toasted oak and caramel open first, joined by ripe peach and vanilla. A floral rosewater note rises through the sweetness, with dried fruit and a gentle nuttiness beneath. Complex and inviting without being heavy.
Palate
Silky and full-bodied with layers of dried apricot, honey, and hazelnut. The pot still spiciness that defines Midleton's house character appears as a warming clove note at mid-palate. The grain component adds a buttery smoothness that ties it all together.
Finish
Long and warming with lingering honey, vanilla, and a hint of woody spice. The oak is well-integrated, never bitter, leaving a clean and satisfying close.
- Distillation
- Triple distilled in copper pot stills and column stills
- Maturation
- Minimum 18 years in a combination of first-fill bourbon and oloroso sherry casks
- Single Pot Still
- No
- Chill-Filtered
- Chill filtered
Food Pairing
Honey-glazed duck breast with roasted stone fruit and a sprinkle of toasted hazelnuts complements the whiskey's peach and nut notes while matching its rich, full-bodied texture.
Master Blender Billy Leighton personally selects the casks for this limited annual release from Midleton's vast maturation warehouses in County Cork, drawing on both pot still and grain whiskey stocks aged a minimum of eighteen years.
Be the first to comment.
Leave a comment
Midleton Dair Ghaelach Bluebell Forest Tree No. 4
Midleton
Midleton's Dair Ghaelach series is a masterclass in how maturation vessel transforms spirit. Tree No. 4 from Bluebell Forest showcases the furnace-like intensity of virgin Irish oak tamed by the decades-long patience of pot still maturation. At cask strength, it's a riveting study in heat shaped by time—bold, complex, and unmistakably Irish.
Redbreast 27 Year Old
Redbreast
Nearly three decades of maturation in a combination of bourbon and sherry casks have produced a whiskey of breathtaking complexity. The pot still character — spicy, oily, fruity — remains intact despite the long aging, a testament to careful cask selection. This is Irish whiskey at its most ambitious and rewarding.
Midleton Dair Ghaelach Kylebeg Wood Tree No. 1
Midleton
This is the thesis statement for 'Depth Beyond Sugar.' Where lesser whiskeys rely on cask-derived sweetness as a crutch, Midleton Dair Ghaelach Kylebeg uses native Irish oak to interrogate its own richness. The virgin oak tannins and pot still spice create a counterweight that forces the honeyed, fruity sweetness to earn its place on every sip. The result is a whiskey of extraordinary gravitational pull—sweet, yes, but structurally complex and deeply serious. A masterclass in how maturation in unconventional wood can transform familiar flavors into something genuinely profound.
Midleton Dair Ghaelach Bluebell Forest Tree No. 3
Midleton
Midleton's Dair Ghaelach series is an exercise in perfect timing — pot still whiskey of immense age married with virgin Irish oak harvested at its prime. Tree No. 3 from Bluebell Forest captures a singular moment in the life of an oak that spent over a century growing in County Waterford soil. The result is a whiskey where every element — grain, copper, wood, and time — converges at the exact point of ideal ripeness.
Waterford Sheestown Edition 8.1 Single Malt Irish Whiskey
Waterford
Waterford's single farm origin concept makes the barrel's influence a controlled variable, letting the barley itself speak. This Sheestown edition shows how terroir and restrained oak maturation can produce a whiskey of elegant precision. It's intellectual without being austere.
Midleton Dair Ghaelach Bluebell Forest Tree No. 4
Midleton
Midleton's Dair Ghaelach series is a masterclass in how maturation vessel transforms spirit. Tree No. 4 from Bluebell Forest showcases the furnace-like intensity of virgin Irish oak tamed by the decades-long patience of pot still maturation. At cask strength, it's a riveting study in heat shaped by time—bold, complex, and unmistakably Irish.
Teeling Blackpitts Peated Single Malt Irish Whiskey
Teeling
Teeling's Blackpitts is a reminder that Irish whiskey and peat were once inseparable. The triple-distilled spirit softens the smoke into something nuanced and approachable. Named after the area of Dublin where malt was historically dried over peat fires, this is a history lesson in a glass.
Writers' Tears Marsala Cask Finish
Writers' Tears
This Marsala Cask Finish demonstrates what a well-chosen cask can do when the base spirit already has structure. The pot still component provides enough backbone that the finishing cask flatters rather than masks. A distinctive Irish whiskey that rewards slow sipping.