School of Wine & Spirits
Gin
204 reviews
FEW Barrel Gin
FEW Spirits
FEW Barrel Gin is a masterclass in how fire transforms a spirit's identity. The charred American oak barrels reshape classic London Dry botanicals into something deeper and more contemplative—a gin that has literally been touched by flame. Where most barrel-aged gins treat the wood as a gentle accent, FEW leans into the char, letting it become a defining characteristic. The result is a spirit that perfectly embodies this issue's theme: fire doesn't merely age this gin, it fundamentally recalibrates its flavor architecture.
St. George Botanivore Gin
St. George Spirits
Botanivore earns its name — this is a gin built for the botanical enthusiast. St. George layers 19 different botanicals without letting any single one dominate, creating a gin that reads more like an herbalist's garden than a juniper-forward London Dry. The result is cerebral, complex, and excellent in stirred cocktails where nuance matters.
Tarquin's The Seadog Navy Strength Gin
Tarquin's
Tarquin's navy strength offering is a gin built for confrontation — proof amplifies every botanical, and the juniper refuses to yield. This is structural gin: bold, unapologetic, and perfectly suited for tonic or a navy-strength martini. The Cornish coastal provenance is felt in its briny edge and wind-whipped clarity.
Bols Genever Barrel Aged
Bols
Bols Genever Barrel Aged is a gin that has earned its character the hard way — through time, wood, and the weight of a tradition stretching back to 1575. Where modern gins often dazzle with botanical fireworks, this genever whispers with the quiet authority of something that's been here before. The 18 months in Limousin oak round every edge without erasing the spirit's identity, producing something that feels genuinely worn-in rather than worn-out. In an issue devoted to the eloquence of patina, this is the spirit equivalent of a brass door handle polished smooth by ten thousand hands. A masterclass in how age and use can speak louder than novelty.
Four Pillars Bloody Shiraz Gin
Four Pillars
Four Pillars steeps whole Yarra Valley Shiraz grapes in their Rare Dry Gin for eight weeks, creating something entirely original—a gin that tastes unmistakably of place. The Yarra Valley's elevation and cool climate produce Shiraz with the acidity and restraint needed to complement rather than overwhelm the botanical bill. This is gin that remembers where it grew up.
Whitley Neill Blood Orange & Ginger Gin
Whitley Neill
This is Whitley Neill in its most accessible mode, but the botanical balance lifts it above most flavored gins. The ginger provides an unexpected savory counterpoint to the blood orange sweetness. At 43%, there's enough structure for a proper G&T or a citrus-forward cocktail that doesn't sacrifice gin character.
Moorland Spirit Co. Wild Bilberry Sheffield Dry Gin
Moorland Spirit Co.
Moorland Spirit Co. channels the Yorkshire moors into a bottle — wild, wind-swept, and honest. The bilberry addition is a whisper, not a shout, letting the juniper-forward backbone remain firmly in control. A gin that respects tradition while nodding to its landscape.
Distillerie de Paris Batch No. 2 Gin
Distillerie de Paris
Parisian craft distilling applied to gin with restraint and intelligence. The binding agent is balance—each botanical contributes without competing, creating a gin that feels like a conversation rather than a monologue. Exceptional in a Martini, where its floral-citrus architecture has room to breathe.
Tinkerman's Sweet Spice Gin
Tinkerman's
Tinkerman's Sweet Spice offers an approachable but botanically serious gin that bridges classic London Dry architecture with New World warmth. The spice-forward profile never overshadows the juniper foundation, making it versatile enough for a Martini yet distinctive enough to sip on its own. A quietly accomplished American gin.
Anno Kent Dry Gin
Anno
A quietly complex English dry gin that rewards attention — expressive enough for sipping neat, structured enough to build a first-rate Martini or G&T.
Kyrö Dark Gin
Kyrö
Kyrö's Dark Gin bridges the gap between gin and whiskey without losing its identity as either. The rye spirit base brings a grain-forward character that most gins lack, and the time in American white oak barrels adds just enough warmth. It's a gin for whiskey drinkers and a whiskey for gin drinkers.
Few Standard Issue Gin
FEW Spirits
A serious, characterful navy-strength gin from one of America's most thoughtful craft distilleries. Its assertive juniper spine and remarkable persistence on the finish make it a perfect vehicle for the theme — few gins linger like this one.
Whitley Neill Raspberry Gin
Whitley Neill
Flavored gins often sacrifice their gin identity for fruit appeal, but Whitley Neill's Raspberry manages a genuine balance. The juniper backbone remains intact and the raspberry reads as fresh rather than syrupy. At its price point, it's a versatile gin that works in a spritz as easily as a G&T, and the botanical complexity underneath the fruit rewards closer attention.
Sacred Gin
Sacred Spirits
A quietly revolutionary London gin — vacuum distillation captures botanical clarity most copper stills can only chase, and the frankincense signature makes it one of the most distinctive juniper-forward gins on the market.
Archangel Gin
Archangel
Old Curiosity's Archangel is a juniper-and-angelica-forward gin that leans into the earthy, rooty end of the botanical spectrum. It's a gin that tastes deliberately austere — built for structure rather than fruit, and all the better for it in a classic Martini.
Conker Spirit Navy Strength Dorset Dry Gin
Conker Spirit
Conker's navy strength edition takes their already-good Dorset Dry formula and cranks up the structural intensity. The elevated proof isn't about heat — it's about amplification. Every botanical rings clearer, every note holds longer. This is a gin that demands respect in a Martini and refuses to disappear in a Negroni.
Whitley Neill Parma Violet Gin
Whitley Neill
Flavoured gins walk a tightrope between novelty and craftsmanship, and Whitley Neill's Parma Violet manages to stay on the right side. The violet is unmistakable but never overwhelming, and the gin fundamentals — juniper, citrus, spice — remain intact. A good option for those who want floral expressiveness without losing the plot.
Capreolus Garden Tiger Gin
Capreolus
Capreolus is best known for their fruit eau de vie, and that distiller's discipline shows in their gin work. Every botanical is articulated rather than blurred. Garden Tiger is a gin that rewards the attentive palate — each sip reveals a new layer without ever feeling cluttered.
Capreolus Pear Eau de Vie Gin
Capreolus
Barney Wilczak's Capreolus Distillery is known for its obsessive approach to fruit spirits, and this gin applies that precision to a juniper-forward framework. The pear eau de vie base is the differentiator — it gives the gin a textural richness and aromatic complexity that grain-based spirits rarely achieve. An exceptional gin for contemplative sipping or a refined Martini.
Capreolus Damson Eau de Vie Gin
Capreolus
Barney Wilczak's one-man distillery applies the logic of eau de vie — capture fruit in its purest form — to gin production. The result is a gin with unusual depth and texture, where the base spirit is a feature, not an afterthought. Distinctive without being eccentric.
Corsair Barreled Gin
Corsair Distillery
A gin that blurs categorical lines with confidence — neither trying to mimic whiskey nor abandon its juniper soul. For drinkers who crave the bridge between botanical brightness and barrel warmth, this is essential territory.
Capreolus Raspberry Eau de Vie Gin
Capreolus
Barrie Lancaster's eau de vie background shows in every sip — this is a gin that understands distillation as an act of capture, not construction. The space between the floral top notes and the woody juniper base is wide and elegant, each element articulated with rare clarity.
Whitley Neill Handcrafted Original Dry Gin
Whitley Neill
Johnny Neill's family recipe — drawing on four generations of distilling heritage — is a gin that doesn't chase trends. It is emphatically juniper-forward, botanically balanced, and built for versatility. The African botanicals (baobab fruit and cape gooseberry) add textural interest without pulling focus from what is, at heart, a superb classical gin at an honest price.
St. George Dry Rye Gin
St. George Spirits
A gin that dares you to sip it neat. The rye backbone gives it structural gravitas most London Drys can't touch — extraordinary in a Negroni or Martinez, where its grain character bridges vermouth and juniper into something singular.