The Still & The VineSchool of Wine & Spirits
Oxley Classic English Dry Gin

Oxley Classic English Dry Gin

Oxley · Thames Distillers

$4394 proofNASLondon, England
Oxley's cold vacuum distillation captures botanicals with startling clarity — each ingredient arrives intact, as if preserved in amber. This is a gin for people who want to understand exactly what juniper, citrus, and spice can do when handled with surgical care. Outstanding in a Martini.

Kit Aromas

Tasting Notes

Nose

Bright juniper and grapefruit dominate the opening, with a clean, almost crystalline quality. Beneath that, coriander seed and a delicate meadowsweet sweetness emerge. The cold distillation method preserves a freshness rarely found in traditional gins.

Palate

Silky textured and remarkably precise. Juniper leads but shares the stage with lemon zest, orris root, and a gentle peppery warmth. The botanicals read individually yet cohere into a unified whole — nothing bleeds into anything else.

Finish

Medium, with juniper and grapefruit lingering cleanly. A whisper of vanilla and angelica root provides a soft landing.

Specifications
Style
London Dry
Botanicals
Juniper, coriander, orris root, angelica root, lemon peel, grapefruit peel, meadowsweet, vanilla, cocoa, nutmeg, anise, cassia bark, grains of paradise, orange peel
Base Spirit
Neutral grain spirit
Distillation
Cold vacuum distillation at -5°C
Serve & Pair

Cocktail Suggestion

The Vanishing Martini — 2.5 oz Oxley Gin · 0.5 oz Dolin Dry Vermouth · Stir with ice for 30 seconds, strain into a chilled coupe, garnish with a grapefruit twist.

Food Pairing

Oysters with mignonette

The Story

Distilled at Thames Distillers in London using a pioneering cold vacuum distillation process operating at minus five degrees Celsius, Oxley was developed over eight years and thirty-eight prototypes by master distiller Tim Taylor.

Train These Aromas
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