The Still & The VineSchool of Wine & Spirits
Tierra Noble Reposado Tequila
TequilaIssue 70

Tierra Noble Reposado Tequila

Tierra Noble · NOM 1079 (Tierra Noble Distillery)

80 proof6-MonthJalisco, Mexico
Tierra Noble's estate-grown agave and gravity-flow production create a reposado that respects its raw material. The six months in oak add just enough warmth without burying the bright agave character. This is terroir-driven tequila at a fair price.

Kit Aromas

Tasting Notes

Nose

Cooked agave is front and center, joined by citrus peel and a gentle butterscotch sweetness. Beneath that, dried herbs and a faint mineral earthiness emerge.

Palate

Silky and well-balanced. Vanilla and light oak frame the agave core, while cinnamon and white pepper add dimension. A subtle honeyed quality ties the mid-palate together.

Finish

Medium length with lingering agave sweetness, gentle oak tannins, and a clean herbal exit.

Specifications
Agave
100% Blue Weber Agave, estate-grown in Jalisco Highlands
Production
Slow-cooked in brick ovens, gravity-flow distillery, tahona and roller mill extraction
Region
Jalisco, Mexico
Cooking Method
Slow-cooked in brick ovens, gravity-flow distillery, tahona and roller mill extraction
Distillation
Double distilled in copper pot stills
Aging Vessel
6 months in American oak barrels
NOM
1079
Additives Free
Yes
Serve & Pair

Cocktail Suggestion

Tierra Paloma — 2 oz Tierra Noble Reposado · 0.75 oz fresh grapefruit juice · 0.5 oz fresh lime juice · 0.25 oz agave nectar · 2 oz sparkling grapefruit soda · Build in a salt-rimmed highball glass over ice, stir gently, garnish with a grapefruit wedge.

Food Pairing

Grilled chicken tacos with roasted tomatillo salsa

The Story

Founded by the Vivanco family on their own agave estate in the Jalisco highlands, Tierra Noble uses a gravity-flow distillery built into the hillside, allowing production to move without pumps from field to bottle.

Train These Aromas
Comments

Be the first to comment.

Leave a comment

0 / 4,000

First-time comments are reviewed before appearing. Be kind, be specific, no spam.

More from NOM 1079 (Tierra Noble Distillery)
Ron Zacapa Edición Negra
Rum

Ron Zacapa Edición Negra

Ron Zacapa

Edición Negra takes Zacapa's high-altitude solera system and pushes it toward heavier charred casks, producing a darker, more brooding rum than its siblings. The result is a spirit that trades some of the Centenario 23's honeyed charm for genuine complexity and a savory edge. Whether you sip it neat or pair it with a robust dessert, this is rum built for contemplation.

86 proof
Michter's 10 Year Old Single Barrel Kentucky Straight Bourbon
Bourbon

Michter's 10 Year Old Single Barrel Kentucky Straight Bourbon

Michter's

Michter's 10 Year exemplifies the discipline of selecting barrels that can handle a full decade without tipping into over-oaked bitterness. This is bourbon that rewards slow sipping — each minute in the glass unlocks new layers. A benchmark for what extended aging should accomplish in Kentucky whiskey.

94.4 proof
Don Pilar Añejo Tequila
Tequila

Don Pilar Añejo Tequila

Don Pilar

Don Pilar's Añejo delivers genuine agave character that has been shaped, not masked, by eighteen months in oak. This is añejo the way it should be done — the wood serves the spirit, not the other way around. At its price point, it competes well above its weight class, offering depth and balance that many pricier añejos struggle to achieve.

80 proof
Jensen's Old Tom London Gin
Gin

Jensen's Old Tom London Gin

Jensen's

Christian Jensen spent years researching nineteenth-century recipes to reconstruct an authentic Old Tom profile. The result is not a novelty — it is a genuine revival, offering a window into what gin tasted like before London Dry became the dominant style. Essential for anyone building a historically informed Martinez or Tom Collins.

86 proof
More Tequila Reviews