School of Wine & Spirits
Rum
233 reviews
Clairin Communal Vaval Ansyen 49 Mois
Clairin
Forty-nine months in oak transforms Vaval's wild clairin into something structured but untamed. This is rum from a different tradition entirely — no column stills, no industrial molasses, no additives. It is cane juice distilled on a small estate, aged without pretension, and bottled at strength. The tension between raw spirit and oak refinement is the whole point.
Mhoba American Oak Aged Rum
Mhoba
A muscular, cane-forward rum that shows what a well-used barrel can still give when the spirit inside is loud enough to answer back. Mhoba's American Oak is proof that provenance isn't only about place — it's about time in wood that has already lived.
Ron Zacapa XO Solera Gran Reserva Especial
Ron Zacapa
Aged at 2,300 meters above sea level in the Guatemalan highlands, Ron Zacapa XO is the definitive case study in how altitude reshapes rum. The cooler temperatures and lower atmospheric pressure slow the angel's share and extend the conversation between spirit and wood, yielding a rum of extraordinary depth, refinement, and complexity. This is altitude not as gimmick but as genuine terroir — an invisible hand guiding every molecule toward elegance.
Rhum Clément 10 Year Old Rhum Agricole Vieux
Clément
This is a masterclass in tropical patience. Ten years under Martinique's relentless sun accelerates maturation in ways that no Scottish warehouse could replicate — the angel's share is punishing, but what remains is concentrated, layered, and perfectly poised. Like fruit picked at the precise moment before it turns, this bottling captures the edge of ripeness: one more year might have tipped toward over-oaked heaviness, one fewer would have left raw edges. Timing, in rum as in life, is everything.
Rhum Rhum PMG Libération 2012
Rhum Rhum
Rhum Rhum PMG Libération 2012 is a masterclass in how raw materials define destiny. Giethner's obsessive focus on heritage cane varieties grown in Marie-Galante's volcanic soil, combined with unhurried creole-column distillation, yields a spirit where the grain's first breath — here, the cane's first crush — is never lost. This is agricole at its most eloquent: barrel-aged complexity that refuses to forget where it came from.
English Harbour 10 Year Old Antigua Rum
English Harbour
English Harbour 10 is a masterclass in cohesion. Antigua's tropical aging compresses maturation into a decade of seamless integration, producing a rum where no single note dominates and every sip feels like a unified statement. In an issue about what holds together, this bottle is the binding agent itself — the invisible architecture that makes complexity feel effortless. A genuinely underappreciated gem at its price point.
Rhum Neisson Le Rhum Pour Ella
Neisson
One of Martinique's purest expressions of terroir — a family distillery bottling that reads like a field of cane translated straight into the glass. Essential for anyone wanting to understand what 'agricole' really means.
Chalong Bay Sherry Cask Finish Rum
Chalong Bay
A quietly virtuosic rum that proves terroir-driven cane spirit is thriving well beyond the Caribbean. The sherry finish is deft rather than dominant, letting Phuket's fresh cane character sing.
Neisson Le Galion Rhum Agricole Blanc
Neisson
A precise, terroir-forward blanc that rewards slow sipping and elevates any cocktail it touches — proof that appetite for authenticity shapes the finest agricole.
Neisson 12 Year Old Rhum Agricole Vieux
Neisson
One of the most articulate expressions of aged Martinique agricole made today — a rum where every decade in cask has been earned, not imposed.
Savanna HERR 10 Year Old Single Cask
Savanna
A rum that literally tastes of Réunion's terroir: born on the flanks of Piton de la Fournaise, this high-ester HERR marque is one of the most singular expressions in world rum — mineral, molten, and unforgettable.
Le Rhum par Neisson
Neisson
A benchmark daily-drinking agricole blanc that punches far above its price — proof that clarity in the glass can conceal remarkable depth in the mouth.
Bielle Rhum Agricole Blanc 59
Bielle
A gold-standard expression of Marie-Galante terroir — muscular, mineral, and gloriously unpolished. Essential for the agricole shelf and a Ti' Punch weapon of choice.
Mount Gilboa Signature Barbados Rum
Mount Gilboa
A quiet, structural Barbadian rum that rewards attention — proof that dryness and restraint can be their own reward. A working bartender's ally and a purist's daily pour.
Savanna HERR Coeur de Chauffe
Savanna
A ferociously expressive grand arôme that rivals Jamaica's highest-ester rums while remaining defiantly Réunionnais. Not for the timid — this is a cocktail weapon and a study spirit for serious rum drinkers exploring how humidity, heat, and long fermentation shape a spirit's soul.
Chairman's Reserve Spiced Rum
Chairman's Reserve
A craft-distilled spiced rum that respects the base spirit — an ideal sipper for cool evenings and a transformative cocktail component that outclasses its price bracket.
Caroni 15 Year Old The Ritual Trinidad Rum
Caroni
Caroni is the closed distillery that haunts the rum world — its shuttered gates in 2002 ensured that every remaining bottle is finite. This 15-year-old expression captures the distillery's legendary heavy character: assertive, brooding, and utterly unique. It's not a rum for everyone, but for those who appreciate it, there is no substitute.
Rhum J.M 10 Year Old Rhum Agricole Vieux
Rhum J.M
Distillerie J.M sits on the volcanic slopes of Mont Pelée where sugarcane is pressed fresh and fermented with wild yeasts. At ten years, the raw agricole power has been tempered by tropical aging into something poised and layered — a rhum that never forgets its cane origins but has learned patience.
Trois Rivières Cuvée du Moulin Rhum Agricole Vieux
Trois Rivières
Trois Rivières' Cuvée du Moulin honors the heritage of the estate's original sugar mill. The aging in French and American oak rounds the agricole funk into something sophisticated, but the grassy, cane-juice DNA remains intact. It's a contemplative sipper that bridges the gap between fresh agricole and more structured aged expressions.
Havana Club Selección de Maestros
Havana Club
A masterclass in editorial restraint. Where many premium rums crowd the glass with sweetness, Selección de Maestros trusts the silences — the negative space between notes is where its sophistication lives. Essential for drinkers who mistake Cuban rum for merely 'light.'
Ron del Barrilito Four Star Rum
Ron del Barrilito
Ron del Barrilito predates most of the Caribbean rum brands that line your local shelves, yet it remains almost unknown outside Puerto Rico. The Four Star expression, aged in ex-sherry casks for up to a decade, is a rum of genuine sophistication — nuanced, dry-leaning, and built for contemplation rather than cocktails. A reminder that some of rum's finest stories are told in whispers.
El Dorado Single Still Enmore 1996
El Dorado
A monumental single-still Demerara that showcases the Enmore wooden Coffey still at its most articulate — dense, aromatic, and quietly ferocious. Essential for serious rum collectors seeking the true character of Guyana's heritage stills.
Rhum Clément Select Barrel Rhum Agricole
Clément
Clément Select Barrel is an excellent entry point into aged agricole rhum. The barrel aging tames the raw grassy intensity without erasing it, creating a spirit that bridges the gap between agricole purists and aged rum lovers. At its price, it's one of the best values in the category.
Clairin Communal Sajous Ansyen 49 Mois
Clairin
Michel Sajous grows his own sugarcane — a rare practice even among clairin producers — and this 49-month aged expression shows how Haitian rum transforms with time in barrel. The wild, untamed character of clairin remains, but the oak provides architecture. This is terroir-driven rum at its most expressive.