Rhum J.M 10 Year Old Rhum Agricole Vieux
Rhum J.M · Distillerie J.M
Distillerie J.M sits on the volcanic slopes of Mont Pelée where sugarcane is pressed fresh and fermented with wild yeasts. At ten years, the raw agricole power has been tempered by tropical aging into something poised and layered — a rhum that never forgets its cane origins but has learned patience.
Nose
Tropical fruits — ripe mango and banana — open alongside a distinctly grassy agricole character. Vanilla and dried fruit from the oak aging follow, with a streak of coffee and a faint tobacco leaf note developing over time.
Palate
Medium to full bodied, with caramel and toffee providing a sweet base that is immediately checked by earthy, vegetal agricole funk. The tropical fruit from the nose carries through, joined by dried fruit and a hint of dark chocolate. Oak provides structure without heaviness.
Finish
Long and complex, with lingering coffee, vanilla, and a final note of citrus peel. The agricole grassiness persists, keeping the finish from becoming overly sweet.
- Base Ingredient
- Fresh pressed sugarcane juice (vesou)
- Distillation
- Single column Creole still distillation
- Country
- Martinique, France
Food Pairing
The rhum's tropical fruit character and toffee notes dovetail with caramelized pineapple, while its agricole backbone and citrus finish cut through the sweetness of the brown sugar glaze.
Nestled at the foot of Martinique's Mont Pelée volcano, Distillerie J.M has produced rhum agricole from estate-grown sugarcane since 1845, using volcanic spring water and a single copper Creole column still.
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