
Domaine Gauby Les Calcinaires Côtes Catalanes Rouge 2022
Domaine Gauby
Gérard and Lionel Gauby farm biodynamically in the arid foothills of the Pyrenees, and their entry-level red captures the wildness of the Roussillon landscape. This is a wine with more tension and complexity than its price suggests. Drink it slightly cool and let it open over an hour.
Nose
Crushed dark berries and fresh violets open onto a bed of garrigue herbs. A subtle mineral edge and hint of black pepper adds complexity.
Palate
Medium-bodied with vibrant cherry and blackcurrant fruit. The tannins are fine-grained and carry notes of dried herbs and a touch of cedar. There is a coiled energy to the acidity that pulls everything forward.
Finish
Medium with lingering cherry, violet, and a stony mineral thread.
- Varietal
- Grenache
- Blend
- Grenache, Syrah, Carignan
- Vineyards
- Estate vineyards in Calce, Roussillon, on schist and limestone soils
- Alcohol
- 14%
- Organic / Biodynamic
- No
Food Pairing
The herbal char of grilled lamb meets the wine's garrigue and cedar notes, while the lamb's fat softens the tannins and lets the cherry fruit shine.
Farmed biodynamically by Gérard and Lionel Gauby in the schist-and-limestone hills of Calce in French Catalonia, Les Calcinaires is the estate's introductory cuvée from old-vine Grenache, Syrah, and Carignan.
Be the first to comment.
Leave a comment

Ferrer Bobet Priorat Vinyes Velles 2018
Ferrer Bobet
Ferrer Bobet's old-vine Priorat bottling captures the essence of warmth radiating from ancient llicorella slate — a wine that speaks before you find the words. This 2018 has reached a gorgeous drinking window where concentration meets elegance, offering serious depth at a price that undercuts many of its Priorat peers. A bottle built for contemplation beside a low fire.

Bourgogne Rouge, Domaine de Montille
Domaine de Montille
Domaine de Montille's Bourgogne Rouge is a masterclass in what restraint can achieve at the regional level — no excess, no artifice, just transparent Pinot Noir from one of Burgundy's most principled estates. It embodies the theme of clarity through constraint: a wine that finds its beauty in what it withholds rather than what it offers. An essential benchmark for understanding why less, in Burgundy, is always more.

Nerello Mascalese Vigne Vecchie
Calabretta
Calabretta's old-vine Nerello Mascalese is a masterclass in how air and altitude sculpt a wine—vineyards perched high on Etna's slopes channel wind and volcanic breath into the glass. This is traditional Etna winemaking at its most soulful: no shortcuts, no polish, just pure terroir captured by a family that has farmed the same contrada for generations. A hauntingly beautiful wine that rewards patience and contemplation.

Perrin Cotes du Rhone Reserve Rouge 2022
Perrin
The Perrin family's Réserve Rouge remains one of the Rhône's most reliable everyday reds, delivering genuine terroir character at a fraction of the cost of their Châteauneuf-du-Pape holdings. It captures the warmth of a late November harvest—generous, grounding, and quietly soulful. A wine that pairs as well with weeknight suppers as it does with the season's final fireside gatherings.