
Domaine de la Côte Pinot Noir Bloom's Field 2021
Domaine de la Côte
Rajat Parr and Sashi Moorman's Domaine de la Côte is a study in cool-climate Pinot Noir at its most transparent. Bloom's Field, one of their single-vineyard parcels, produces wine of uncommon delicacy — fog-cooled fruit harvested in the quiet predawn hours to preserve acidity. This is Pinot Noir that disappears into elegance.
Kit Aromas
Nose
Fresh cherry and wild strawberry mingle with dried rose petals and a hint of crushed violet. There is a subtle earthy undertone — forest floor after rain — and a whisper of cedar that suggests careful oak handling.
Palate
Ethereal and tense, with bright cherry fruit lifted by fine acidity. Flavors of red berry, a touch of mint, and a savory, almost gamey quality emerge mid-palate. The tannins are silky and barely perceptible, providing structure without weight.
Finish
Long and poised, with lingering cherry, violet, and a mineral-driven salinity that recalls the vineyard's proximity to the Pacific. The finish is the kind that makes you set the glass down and think.
- Varietal
- Pinot Noir
- Blend
- 100% Pinot Noir
- Vineyards
- Bloom's Field vineyard, Sta. Rita Hills AVA
- Alcohol
- 12.5%
- Organic / Biodynamic
- No
Food Pairing
Duck breast with cherry reduction and wild mushroom risotto
Farmed biodynamically by Rajat Parr and Sashi Moorman on a fog-swept hillside in the Sta. Rita Hills, where Pacific winds keep temperatures cool enough to harvest under headlamps before sunrise.
Be the first to comment.
Leave a comment

Passopisciaro Contrada P Terre Siciliane IGT 2021
Passopisciaro
Andrea Franchetti's Passopisciaro project maps Etna's contrade with obsessive precision, and Contrada P — from the Porcaria vineyard on Etna's north face — is a vivid demonstration of how volcanic fire, stored in the soil for millennia, shapes a wine's identity. Nerello Mascalese here is lean, focused, and electric.

Vietti Barbera d'Asti Tre Vigne 2022
Vietti
Vietti's Tre Vigne Barbera shows how minimal oak aging can shape a wine without redefining it. The fruit remains front and center, with wood providing structure rather than flavor. For a daily-drinking red from a top Piedmont producer, it delivers remarkable clarity and balance.

Benanti Etna Rosso DOC 2021
Benanti
Benanti pioneered the modern Etna wine movement in the 1980s, and their entry-level Rosso remains a benchmark for the appellation. Nerello Mascalese grown on volcanic slopes delivers transparency, tension, and a sense of place that few wines at this price can match. A vivid expression of heat stored in stone.

Marchesi di Gresy Barbaresco Martinenga DOCG 2020
Marchesi di Gresy
Marchesi di Gresy's Martinenga vineyard is one of the historic crus of Barbaresco, and this 2020 shows the site's characteristic combination of elegance and structure. The tannins are fine-grained and the fruit pristine. A wine that rewards careful attention and moderate cellaring.