The Still & The VineSchool of Wine & Spirits
Woodford Reserve Double Oaked
BourbonIssue 1

Woodford Reserve Double Oaked

Brown-Forman Corporation · Woodford Reserve Distillery, Versailles, KY

$6090.4 (45.2% ABV) proofNAS (re-barreled in second deeply toasted, lightly charred virgin oak barrel)Versailles, Kentucky — where master distiller Chris Morris pioneered a second barreling technique that has reshaped how America thinks about bourbon.
Double Oaked is a masterclass in what a second barrel can do. The first barrel gives you a solid bourbon; the second one — deeply toasted before a light char — unlocks layers of caramel and dark fruit you didn’t know were possible. It’s sweet without being cloying, complex without being difficult. Sip it neat to appreciate the full evolution from nose to finish.

Kit Aromas

Tasting Notes

Nose

Dark fruit compote, toasted oak, honey, gooey marshmallow, vanilla custard, warming wood spice

Palate

Cinnamon stick, chocolate-covered cherries, Werther’s caramels, roasted nuts, vanilla bean ice cream, polished leather

Finish

Long and creamy with lingering honeyed apple and baking spice

Specifications
Mash Bill
72% Corn, 18% Rye, 10% Malted Barley
Serve & Pair

Cocktail Suggestion

Cocktail — The Double Oak Manhattan: 2 oz Woodford Reserve Double Oaked · 1 oz sweet vermouth · 2 dashes Angostura bitters · 1 dash orange bitters · Luxardo cherry garnish. Stir with ice 30 seconds, strain into a chilled coupe.

Food Pairing

Pair with: Dark chocolate brownies with sea salt — the cocoa and caramel in both amplify each other.

Train These Aromas
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