The Still & The VineSchool of Wine & Spirits
Joseph Magnus Straight Bourbon Whiskey
BourbonIssue 203

Joseph Magnus Straight Bourbon Whiskey

Joseph Magnus · Jos. A. Magnus & Co. (sourced, produced in Washington, D.C.)

$100100 proofNASKentucky / Washington, D.C.
Joseph Magnus Straight Bourbon is a masterclass in blending — layers of flavor emerge one after another like sediment pulled from deep earth. It fits the theme of buried flavors surfacing perfectly: nothing is obvious on first sip, but everything reveals itself with time. A sophisticated, contemplative pour that punches well above its price point.

Kit Aromas

Tasting Notes

Nose

A complex opening of dark caramel and dried stone fruit gives way to deeper notes of toasted pecan, pipe tobacco, and old leather. Beneath the surface, hints of baking spice and honeycomb emerge slowly, as if unearthed from layers of oak. A faint whisper of cherry compote and cocoa rounds out a nose that rewards patience.

Palate

Rich and full-bodied, the palate delivers waves of butterscotch, charred oak, and bittersweet chocolate that build in intensity. Rye spice crackles alongside candied orange peel and roasted almond, while a viscous mouthfeel carries flavors of maple syrup and dark cherry. There's a mineral earthiness beneath it all, grounding the sweetness with gravitas.

Finish

Long and warming, with lingering tobacco leaf, espresso, and a slow fade of caramel and dried fruit. The oak tannins persist beautifully, echoing the depth found on the palate.

Specifications
Mash Bill
Undisclosed
Barrel Type
New charred American oak
Bottled in Bond
No
Single Barrel
No
Wheated
No
Serve & Pair

Cocktail Suggestion

The Excavation — 2 oz Joseph Magnus Straight Bourbon · 0.5 oz Averna amaro · 0.25 oz demerara syrup · 2 dashes Angostura bitters · Stir over ice, strain into a chilled coupe, garnish with a flamed orange peel

Food Pairing

Slow-braised beef short ribs finished with a coffee and ancho chile reduction, served over creamy polenta with roasted root vegetables. The deep, earthy richness of the braise mirrors the bourbon's tobacco and charred oak, while the subtle heat of the ancho plays off the rye spice.

The Story

Named for a 19th-century distiller whose legacy was buried by Prohibition, Joseph Magnus was resurrected to unearth the craft and complexity of a forgotten era.

Train These Aromas
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