
Domaine Marcel Deiss Pinot Gris 2021
Domaine Marcel Deiss
Jean-Michel Deiss's biodynamic approach in Alsace consistently produces wines that taste like place rather than variety. This Pinot Gris is rich yet disciplined — the sort of white that converts people who think they don't like Pinot Gris. Pair it with anything involving cream, mushrooms, or cured pork.
Nose
Honeyed stone fruit and beeswax give way to subtle smokiness and a floral rose petal note. There's an underlying minerality — almost flinty — that keeps the richness in check.
Palate
Lush and textured, with melon, quince, and a marzipan creaminess balanced by citrus acidity and a pleasant bitter almond undertone. The weight is generous without crossing into heaviness.
Finish
Medium-long with lingering honey, gentle spice, and a clean mineral close.
- Varietal
- Pinot Gris
- Blend
- 100% Pinot Gris
- Vineyards
- Biodynamically farmed estate parcels in Bergheim, Alsace
- Alcohol
- 13.5%
- Organic / Biodynamic
- No
- Skin Contact
- No
Food Pairing
Tarte flambée with crème fraîche and lardons
Jean-Michel Deiss pioneered biodynamic viticulture and complantation (co-planting) in Alsace, and his varietal bottlings remain among the most terroir-transparent expressions of each grape in the region.

Domaine Roulot Meursault 2021
Domaine Roulot
Jean-Marc Roulot's village Meursault is a masterclass in restraint. Where others in this appellation lean into oak and richness, Roulot pulls back, letting the limestone speak. The result is Meursault stripped to its essence — no veneer, just truth.

Mâcon-Vergisson La Roche Domaine Daniel & Julien Barraud 2022
Domaine Daniel & Julien Barraud
From the limestone slopes of Vergisson beneath the famous Roche, this Chardonnay looks like simple Mâcon on the label. Beneath that humility is a wine with real terroir expression — mineral, layered, and built for the table. It changes character as it warms, revealing Burgundian depth at a fraction of the Côte d'Or price.

Domaine Josmeyer Pinot Gris Le Fromenteau 2021
Domaine Josmeyer
Josmeyer is one of Alsace's biodynamic pioneers, and this Pinot Gris — named 'Fromenteau,' the grape's historical Alsatian synonym — shows why the variety thrives in this region. The wine's coppery color is a hallmark of the varietal, and the trace copper in vineyard treatments (permitted in organic and biodynamic farming) plays a role in both vine health and the wine's bright, focused acidity. A textbook Alsatian Pinot Gris.

Tenuta delle Terre Nere Etna Bianco 2022
Tenuta delle Terre Nere
Marc de Grazia's Terre Nere has become the reference point for Etna wines, and this entry-level bianco demonstrates why. The Carricante grape grown on Etna's volcanic soils at altitude produces a white wine with an unmistakable smoky mineral signature you won't find anywhere else on earth. For under thirty dollars, this is a masterclass in terroir-driven winemaking.