
Domaine Fournier Sancerre Les Belles Vignes 2023
Domaine Fournier
Domaine Fournier's Les Belles Vignes captures the essence of Sancerre without pretension — pure Sauvignon Blanc expressed through limestone terroir. The 2023 vintage brings excellent ripeness balanced by racy acidity, making this an ideal summer white that pairs as well with a simple seafood platter as it does with a Tuesday evening on the porch.
Nose
Crisp gooseberry and fresh-cut grass jump from the glass, followed by white grapefruit zest and a delicate floral note. A chalky mineral quality threads through the fruit, signaling the Kimmeridgian limestone beneath the vines.
Palate
Lean and focused. The palate mirrors the nose with gooseberry and citrus leading, but adds a textural richness from brief lees contact. A green apple acidity provides the backbone, while subtle herbal nuances — green pepper and a hint of mint — add complexity to the mid-palate.
Finish
Clean and refreshing, with citrus and chalk minerality lingering alongside a final note of green apple.
- Varietal
- Sauvignon Blanc
- Blend
- 100% Sauvignon Blanc
- Vineyards
- Les Belles Vignes vineyard on Kimmeridgian limestone, Verdigny, Sancerre
- Alcohol
- 13%
- Organic / Biodynamic
- No
- Skin Contact
- No
Food Pairing
Fresh Crottin de Chavignol with crusty bread and radishes
Claude Fournier and his son Laurent farm old vines on some of Sancerre's most prized limestone slopes near Verdigny, practicing sustainable viticulture to let the terroir speak through their unoaked, classically styled Sauvignon Blanc.
Be the first to comment.
Leave a comment

Domaine Trimbach Riesling Alsace 2022
Trimbach
Trimbach's entry-level Riesling is anything but basic. The 2022 vintage delivers the house hallmarks — razor-sharp acidity, bone-dry precision, and a mineral backbone that speaks of Alsatian limestone — at a price that makes it one of the smartest values in white wine.

Domaine Huet Vouvray Le Haut-Lieu Moelleux 2023
Domaine Huet
Domaine Huet's Le Haut-Lieu Moelleux is an exercise in controlled sweetness — the heat of the 2023 vintage concentrated sugars that the biodynamic estate's limestone soils kept in perfect tension with acidity. It is a wine that tempers richness with structure, proof that fire from above (sun) and below (mineral-rich stone) can collaborate to extraordinary effect.

Domaine des Roches Neuves Saumur Blanc Terres Chaudes 2023
Domaine des Roches Neuves
Thierry Germain's biodynamically farmed Chenin Blanc from the Terres Chaudes parcel delivers a wine where the tuffeau limestone substrate is as much a character as the grape. Wood plays virtually no role here — the expression is all terroir, acid, and fruit. A white wine for those who believe restraint is its own form of generosity.

Donnafugata Ben Ryé Passito di Pantelleria DOC 2022
Donnafugata
Ben Ryé is Italy's most celebrated passito, made from Zibibbo grapes sun-dried on the wind-blasted volcanic island of Pantelleria. The heat of the African-influenced climate concentrates sugars, but Donnafugata's meticulous winemaking preserves acidity and freshness. A dessert wine that transcends the category.