Ridge Vineyards Geyserville 2021
Ridge Vineyards · Ridge Vineyards, Geyserville estate, Sonoma County, California
Nose
Long and layered with lingering black fruit, sweet oak spice, and a savory earthy note that fades gradually into a dry, peppery finish.
Palate
Berry (Generic), Cherry, Blackcurrant, Cedar, Violet, Toasted
Finish
Ridge Geyserville is what happens when a single vineyard, a single winemaking team, and a single philosophy come together over six decades of continuous vintages. The Trentadue Ranch is Ridge's estate laboratory — the same blocks, the same native-yeast fermentation, the same air-dried American oak for nearly sixty years. What lands in the glass is not just wine from Sonoma but a specific field, a specific bench, a specific cluster of 130-plus-year-old vines. Paul Draper's guiding principle was that the winemaker's job is to get out of the way; Ridge Geyserville is the clearest proof that when a single estate is trusted to speak for itself, the result is a California wine of genuine place.
- Blend
- 76% Zinfandel, 16% Carignane, 6% Petite Sirah, 2% Alicante Bouschet
- Vineyards
- Deep ruby with purple highlights
Cocktail Suggestion
Serve it straight. Ridge Geyserville is a single-vineyard field blend whose complexity deserves a Bordeaux glass at 62°F. Decant 30 minutes before serving to allow the old-vine aromatics to open. No mixing.
Food Pairing
Grilled rib-eye with rosemary and cracked black pepper — the wine's savory spice and peppery old-vine structure echo the herbs while the ripe black fruit balances the char.
Be the first to comment.
Leave a comment
Domaine du Vieux Télégraphe Télégramme Châteauneuf-du-Pape 2020
Domaine du Vieux Télégraphe
Télégramme is the second wine of the legendary La Crau bottling, and the 2020 vintage is a testament to the warmth and generosity of that year. It offers much of the depth and complexity of its elder sibling at a fraction of the price — a serious Châteauneuf for everyday enjoyment.
Passopisciaro Contrada P Terre Siciliane IGT 2021
Passopisciaro
Andrea Franchetti's Passopisciaro project maps Etna's contrade with obsessive precision, and Contrada P — from the Porcaria vineyard on Etna's north face — is a vivid demonstration of how volcanic fire, stored in the soil for millennia, shapes a wine's identity. Nerello Mascalese here is lean, focused, and electric.
Vietti Barbera d'Asti Tre Vigne 2022
Vietti
Vietti's Tre Vigne Barbera shows how minimal oak aging can shape a wine without redefining it. The fruit remains front and center, with wood providing structure rather than flavor. For a daily-drinking red from a top Piedmont producer, it delivers remarkable clarity and balance.
Benanti Etna Rosso DOC 2021
Benanti
Benanti pioneered the modern Etna wine movement in the 1980s, and their entry-level Rosso remains a benchmark for the appellation. Nerello Mascalese grown on volcanic slopes delivers transparency, tension, and a sense of place that few wines at this price can match. A vivid expression of heat stored in stone.